Food Science and Processing Technology.vol.2 (Record no. 154047)

MARC details
000 -LEADER
fixed length control field 00325nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220709b2002 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8173914303
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.47664
Item number M66F
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name MiraJkar, M
245 ## - TITLE STATEMENT
Title Food Science and Processing Technology.vol.2
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Kanishka Publishing
Date of publication, distribution, etc. 2002
300 ## - PHYSICAL DESCRIPTION
Extent 331p.
982 ## - EQUIVALENCE OR CROSS-REFERENCE-SERIES STATEMENT--CONFERENCE OR MEETING NAME/TITLE [LOCAL, CANADA]
Meeting name or jurisdiction name as entry element 331p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 177083
981 ## - EQUIVALENCE OR CROSS-REFERENCE-SERIES STATEMENT--CORPORATE NAME/TITLE [LOCAL, CANADA]
Corporate name or jurisdiction name as entry element New Delhi: Kanishka Publishing, 2002.
983 ## - EQUIVALENCE OR CROSS-REFERENCE-SERIES STATEMENT--TITLE/UNIFORM TITLE [LOCAL, CANADA]
Uniform title Food Science and Processing Technology.vol.2
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Copy number Koha item type
        Mahatma Gandhi Central Library Mahatma Gandhi Central Library BBD 14/12/2018   338.47664 M66F BT3017 1 Book

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