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Food packing Principles and practice

By: Robertson, Gordon LMaterial type: Text

TextSeries: Food science and technologyPublication details: Boca Raton CRC 2006Edition: 2ndDescription: 550pISBN: 9780849337758Subject(s): Food packagingDDC classification: 664.09

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Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Book	Mahatma Gandhi Central Library	DPT	664.09 R59F (Browse shelf(Opens below))	1	Available		359453

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