Food labelling

By: Blanchfield, J. Ralph @edMaterial type: TextTextSeries: Woodhead publishing series in food science, technology and nutrition; No.45Publication details: UK Woodhead 2013Description: xviii, 286pISBN: 9781855734968DDC classification: 664.09
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Item type Current library Shelving location Call number Copy number Status Date due Barcode
Book Book Mahatma Gandhi Central Library
DPT 664.09 B61F (Browse shelf(Opens below)) 1 Available 375497

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