Fermentation Microbiology and Biotechnology.

By: El-Mansi, E. M. T. and others @edMaterial type: TextTextPublication details: USA CRC 2019Edition: 4thDescription: 419pISBN: 9781138581029Subject(s): Fermentation- biotechnology | Fermentation microbiologyDDC classification: 664.024
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Shelving location Call number Copy number Status Date due Barcode
Book Book Mahatma Gandhi Central Library
BBD 664.024 E61F (Browse shelf(Opens below)) 1 Available 387449
Book Book Mahatma Gandhi Central Library
664.024 E61F (Browse shelf(Opens below)) 2 Available 387450

There are no comments on this title.

to post a comment.

Powered by Koha