Handbook of Food Preservation

By: Rahman, M. Shafiur @edMaterial type: TextTextPublication details: USA CRC Press 2020Edition: 3rdDescription: 1082pISBN: 9781498740487Subject(s): Preservation techniques- handbook | Food preservation- handbookDDC classification: 664.028
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Shelving location Call number Copy number Status Date due Barcode
Book Book Mahatma Gandhi Central Library
DPT 664.028 R13H (Browse shelf(Opens below)) 1 Available 388302

There are no comments on this title.

to post a comment.

Powered by Koha