Biologically-active phytochemicals in food analysis,metabolism,bioavailability and function

Contributor(s): Proceedings ofMaterial type: TextTextPublication details: UK Royal Society of Chemistry 2001Description: xix,616pSubject(s): Food Biotechnology | Food ChemistryDDC classification: 664.024
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Item type Current library Shelving location Call number Copy number Status Date due Barcode
Book Book Mahatma Gandhi Central Library
BBD 664.024 E80B (Browse shelf(Opens below)) 1 Available 299471

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