Peterson, Martin S. <br/><br/>
Food technology  the world over 

 - Connecticut  The AVI publishing  1965 
 - ix,414p. 
 - volume 2 .
<br/><br/><label>Subjects--Uniform Titles: </label><br/>Food technology
<br/><br/><label>Dewey Class. No.: </label>664  / P44F