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Freeze drying processes for the food industry

by Gutcho, M.H.

Material type: Text Text Publication details: 1977Availability: Items available for loan: 1 Call number: 664.02845 G96F.

Thermal and Nonthermal Encapsulation Methods

by Krokida, Magdalini @ed.

Series: Advances in drying science and technologyMaterial type: Text Text Publication details: USA CRC 2018Availability: Items available for loan: 2 Call number: 664.0284 K97T, ...

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