| 000 | 00422nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 220709b2018 xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781138035430 | ||
| 082 |
_a664.0284 _bK97T |
||
| 100 | _aKrokida, Magdalini @ed | ||
| 245 | _aThermal and Nonthermal Encapsulation Methods | ||
| 260 |
_aUSA _bCRC _c2018 |
||
| 300 | _axiv, 271p. | ||
| 440 | _aAdvances in drying science and technology | ||
| 690 | _aFreeze drying | ||
| 690 | _aFood drying | ||
| 942 | _cBooks | ||
| 906 | _a176659 | ||
| 981 | _aUSA: CRC, 2018. | ||
| 982 | _axiv, 271p. | ||
| 983 | _aThermal and Nonthermal Encapsulation Methods | ||
| 999 |
_c153655 _d153655 |
||